When the programmed cooking time arrives, water moves in from an external tank and heats the food up evenly thanks to a propeller circulator. It uses temperature sensors to cook at the temperature you set, plus or minus 1 degree F. At the end of the cooking cycle, the water is pumped back out of the cooking chamber to preserve food texture and prevent mushiness. If needed, the meal is then chilled again to preserve it until you get back.
The Figo is WiFi connected, so you can schedule and change cooking times and schedules wherever you are using the
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